Walnut or Pecan Crecents
Author: Karen Schumacher
Recipe type: Dessert
Prep time:
Cook time:
Total time:
- 1 cup Butter
- 1 cup Powdered Sugar (Sifted)
- 1 tsp Vanilla
- 2 cup Nuts (Ground or Finely Chopped)
- 2¼ cup Flour (Sifted)
- Cream butter and sugar, add vanilla. Alternately add flour and chopped nuts.
- Mold with fingers. Bake at 350F for about 20 minutes.
- Cool and coat with powdered sugar.
Recipe by Opsreys Journeys at https://ospreysjourneys.com/2015/04/walnut-or-pecan-crecents/
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